Warm breakfast is always a comfort. Whenever its cold and I have a stressful day ahead of me I will always go for the warm breakfast. Maybe its the Canadian in me that constantly wants to be warm. Who knows but its necessity.
Tag: delicious
Betty Crocker Gluten Free Devil’s Food Chocolate Cake Review
Nothing is sadder then not being able to have cake on your birthday or cupcakes when you are having a bad week. Well I was having a bad week and needed a pick me up so decided to give this a try.
Gluten Free Zucchini Meat Lasagna
Lasagna is a warm cheesy delight that I desperately missed. The problem with gluten free lasagna noodles is they get mushy well it’s just not the same. So instead of fighting with more noodles I decided to create a lasagne that ignored them altogether. This recipe uses zucchini for the noodles.
Qi’a GF Cinnamon Pumpkin Seed Oatmeal Review
Logically oatmeal should be gluten free. But, in reality not all of it is. Oats and wheat fields are generally grown side by side. This can cause cross contamination issues and well no one wants that.
Gluten Free Pasta Salad
It might not be warm here yet but I’ve been channeling all the warm spring and summer thoughts I can. Including summer foods. I had been craving a nice cold pasta salad lately so I decided to make one. This recipe is super simple and easy to do. It’s also deliciously rich and flavourful.
Gluten Free Chocolate Chip Cookies
Some of my earliest memories are baking with my grandmother. We both had a love of anything sweet. I finally decided to do something I have been fearing and converted one of our recipes to a gluten free one. I needed some comfort and baking and my grandmother are what used to do that. So I brought some of that back.
Campbell’s Herbed Chicken with Rice -Review
Quick canned meals were a part of most childhoods. Who doesn’t remember Zoodles or canned soup on those winter days. Well this wonderful club we are in doesn’t always like those quick meals.
Gluten Free Pineapple Noodle Stir-fry
Quick healthy dinners can get frustrating sometimes. Especially when your normal go-tos just won’t work anymore.
I’ve learned to use that frustration and put it into new meal creation. This being one of them.
Gluten Free French Cruller Donuts
This recipe ended in me crying and dancing in my kitchen. I live in Canada and I haven’t had a donut in almost 5 years! I have been craving donuts the whole time. To the point where I have dreams of eating donuts. So I finally decided to face my fears and make my own.
Grimm’s Fine Foods Gluten Free Rice Tortilla Review
My mom was born in Mexico, so I grew up with a lot of Mexican dishes. When I joined the Gluten Free Club, a lot of my favourite foods were taken from me. Enchiladas, quesadillas, tacos, burritos… the list goes on. But, I wasn’t giving up.
Wild and Wheat Free 